Environmental Issues

Food Waste (Commercial) Regulations Enforcement

Waste Management

The Food Waste Regulations cover a broad range of commercial outlets, including shops, supermarkets, hotels, restaurants, pubs and office canteens. Producers of food waste are required to segregate food waste, ensure that it is collected by authorised waste collectors and then recovered at an authorised recovery facility. 

For further information on the new regulations go to www.foodwaste.ie

Circular DoEHLG on Food Waste Regulations

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